You may have a single question, a need to renovate an existing facility, or a whole new concept. In any case, we'd appreciate the opportunity to discuss your project. You can be sure that large or small, your foodservice operation will get our full and detailed attention.
Bill Murray, Consultant
P.O. Box 911
Vidalia, LA 71373
318-336-9205
Fax: 318-336-2624
Karen Corban, RD, MA Consultant
P.O. Box 441
Oxford, MS 38655
662-236-6314
Fax: 662-281-0796
